Tuesday, June 3, 2014

How to make Fresh Fruit Gatto


Fresh Fruit Gatto

Fresh Fruit Gatto
Dessert Recipes: Fresh Fruit Gatto



Preparation time:           1 hour

Serve:                           6

Ingredients:                   Eggs 8

Sugar 300 gm
Baking powder 5 gm
Butter 40gm
Flour 180 gm
Liquid milk 500 ml
Vanilla essence as required
Custard powder 40 gm
Seasonal mixed fruit 1 kg

How to Make

To make vanilla sponge make foams beating together egg and 200 gm sugar. Add flour and baking powder to the foam. Add melted butter to the mix and pour in a baking mould and bake in an oven at 190 degree C for 25 minutes. Now take milk and remaining sugar in a pan and heat to boil. Use some milk to mix custard powder in another bowl. Add the custard mix in milk when boils. When it gets thick, put the vanilla and remove from heat. Cut three layers of the sponge and put custard mix in each layer and make custard cake. Decorate with fruits and serve.

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